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5 Minute Brown Sugar Glazed Carrots

Prep Time 2 minutes
Cook Time 3 minutes
Total Time 5 minutes
Servings 4 servings
Calories 180
A quick and delicious side dish featuring sweet glazed carrots in just five minutes.

Ingredients

Canned Vegetables

  • 3 cans Libby's® Sliced Carrots (drained)
  • 1/4 cup butter
  • 1/4 cup brown sugar
  • 1 tsp cinnamon
  • 1/4 tsp salt

Instructions 

  • Drain the sliced carrots and set aside.
  • In a skillet, melt butter and stir in brown sugar, cinnamon, and salt over medium heat until bubbling.
  • Add carrots and cook for 2-3 minutes, coating evenly.
  • Serve warm and enjoy!

Notes

For a richer flavor, add a splash of orange juice during cooking.
Calories: 180kcal
Cost: $8
Course: Side Dish
Cuisine: American
Keyword: Carrots