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Layered Apple Crisp Parfaits in a glass with visible apple chunks and granola.
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Apple Crisp Parfaits

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4 servings
Calories 350
Enjoy a delightful layered dessert combining caramelized apples, creamy yogurt, and crunchy granola in this easy parfait recipe.

Ingredients

Dairy

  • 1 tablespoon unsalted butter
  • 3 cups Greek vanilla yogurt

Fruits

  • 2 medium honeycrisp or gala apples, peeled, cored and diced into 1/4-inch cubes

Dry Goods

  • 1.5 cups granola
  • 1 tablespoon light brown sugar
  • 1/2 teaspoon ground cinnamon
  • 1/8 teaspoon ground nutmeg
  • 1/8 teaspoon ground cloves

Instructions 

  • Heat butter in a skillet over medium heat. Add apples, brown sugar, and spices; cook until softened and caramelized, about 8-10 minutes.
  • Layer yogurt, granola, and caramelized apples in 4 glasses in 2 layers. Serve immediately.

Notes

For extra crunch, add a sprinkle of chopped nuts on top.
Calories: 350kcal
Cost: $10
Course: Dessert
Cuisine: American
Keyword: apple