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Banana Pudding Parfaits
Prep Time
20
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
30
minutes
minutes
Servings
6
servings
Calories
450
Delicious layered banana pudding parfaits perfect for a quick dessert or special occasion.
Ingredients
Pudding and Dairy
1
package
instant vanilla or banana cream pudding mix
2
cups
cold milk
14
ounces
sweetened condensed milk
8
ounces
cream cheese, softened
8
ounces
whipped topping, thawed
11
ounces
vanilla wafers or cookies, roughly chopped
4-5
ripe bananas
sliced bananas (plus more for garnish)
2
cups
heavy whipping cream
1/4
cup
powdered sugar
Instructions
Beat pudding mix and milk until thickened, then set aside.
Mix condensed milk and cream cheese until smooth, then combine with pudding.
Fold whipped topping into the pudding mixture.
Layer pudding, cookies, and bananas in glasses; chill for at least 4 hours.
Whip heavy cream with powdered sugar and top each parfait before serving.
Notes
Ensure bananas are fully covered with pudding to prevent browning.
Calories:
450
kcal
Cost:
$15
Course:
Dessert
Cuisine:
American
Keyword:
Banana