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Buffalo Cod Filet Sandwich

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 servings
Calories 650
A delicious sandwich featuring crispy breaded cod fillets topped with buffalo sauce and blue cheese dressing, perfect for a quick lunch or dinner.

Ingredients

Protein

  • 4 pieces High LinerĀ® Signature CutsĀ® Crispy Breaded Cod Fillets

Buns

  • 4 slices sandwich buns (sliced in half)

Vegetables

  • 4 pieces green leaf lettuce
  • 4 slices tomato

Sauces

  • 0.25 cup buffalo sauce
  • 0.25 cup blue cheese salad dressing

Instructions 

  • Bake the cod fillets according to package instructions.
  • Assemble each sandwich with lettuce, tomato, a cod fillet, buffalo sauce, and blue cheese dressing.
  • Top with the bun and serve.

Notes

For extra flavor, toast the buns before assembling.
Calories: 650kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: Buffalo, fish, sandwich