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Buffalo Tuna Salad

Prep Time 10 minutes
Total Time 10 minutes
Servings 4 servings
Calories 250
A spicy and creamy tuna salad with a buffalo kick, perfect for a quick lunch or snack.

Ingredients

Canned Tuna

  • 2 cans tuna packed in water (drained)
  • 1/4 cup finely diced red onion
  • 1/3 cup finely diced carrots
  • 1/3 cup diced celery
  • 1/4 cup mayonnaise
  • ΒΌ cup greek yogurt
  • 1/4 cup buffalo sauce
  • 1/2 teaspoon garlic powder
  • to taste Salt and pepper
  • Optional chopped chives for garnish

Instructions 

  • Combine all ingredients in a large bowl.
  • Season with salt and pepper, then stir until well combined.
  • Chill for 10 minutes if desired.
  • Garnish with chopped chives and serve with crackers, toast, or lettuce wraps.

Notes

Adjust seasoning to taste and enjoy!
Calories: 250kcal
Cost: $12
Course: Salad
Cuisine: American
Keyword: Tuna