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Buffalo Turkey Wraps

Prep Time 10 minutes
Total Time 10 minutes
Servings 4 wraps
Calories 350
Enjoy these flavorful buffalo turkey wraps, perfect for a quick lunch or dinner with a spicy kick.

Ingredients

Sauces and Oils

  • 2 tablespoons olive oil
  • 1/2 cup hot sauce
  • 1/2 teaspoon garlic powder
  • 1 teaspoon white vinegar
  • 2 tablespoons mayonnaise or ranch dressing

Main Ingredients

  • 0.5 pound cooked turkey strips (about 1 cup)
  • 4 large flour tortilla wraps
  • 2 cups romaine lettuce, chopped
  • 1 cup cheddar cheese, shredded

Instructions 

  • Mix olive oil, hot sauce, garlic powder, vinegar, and mayonnaise until smooth. Toss turkey strips in the sauce.
  • Place 1/2 cup lettuce, 1/4 cup turkey, and cheese on each tortilla. Drizzle with extra buffalo sauce if desired.
  • Fold sides over filling, then roll tightly from bottom to top, sealing edges.

Notes

Use cooked turkey for best results and adjust hot sauce for spice preference.
Calories: 350kcal
Cost: $12
Course: Lunch
Cuisine: American
Keyword: Turkey