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Cardamom Cookie Recipe

Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings 24 cookies
Calories 80
Delight in these aromatic, spiced cookies infused with ground cardamom, perfect for a cozy treat.

Ingredients

Dough

  • 2 ¼ cups all-purpose flour
  • 2 ½ teaspoons ground cardamom
  • 1 ¼ teaspoons baking soda
  • ¼ teaspoon salt
  • ¾ cup unsalted butter (room temperature)
  • ¾ cup granulated sugar
  • ¼ cup dark brown sugar
  • 1 large egg
  • ¼ cup molasses
  • 2 teaspoons lemon juice
  • 1 teaspoon vanilla extract

Instructions 

  • Preheat oven to 350°F (175°C) and line baking sheets with parchment.
  • Mix flour, cardamom, baking soda, and salt in a bowl.
  • Cream butter with sugars until fluffy, then add egg, molasses, lemon juice, and vanilla. Mix well.
  • Gradually add dry ingredients to the wet mixture until combined. Form into 1.5 tbsp balls.
  • Bake for 9-11 minutes until edges are darker. Cool on racks.

Notes

Store in an airtight container for freshness.
Calories: 80kcal
Cost: $15
Course: Dessert
Cuisine: International
Keyword: cardamom, cookie