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Churros

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4 pieces
Calories 150
Enjoy crispy, cinnamon-sugar coated churros made from simple ingredients, perfect for a delightful snack or dessert.

Ingredients

Dough

  • 1 cup water
  • 1/4 cup unsalted butter
  • 1 tablespoon sugar
  • 1/4 teaspoon salt
  • 1 cup flour
  • 1 egg egg

Frying

  • as needed Oil (for frying)
  • 1/2 cup sugar (for coating)
  • 1 teaspoon cinnamon (for coating)

Instructions 

  • Boil water, butter, sugar, and salt; stir in flour until smooth.
  • Cool slightly; beat in egg.
  • Pipe into hot oil and fry until golden; drain on paper towels.
  • Mix sugar and cinnamon; roll churros in cinnamon sugar and serve warm.

Notes

Use a piping bag with a star tip for authentic churros.
Calories: 150kcal
Cost: $10
Course: Dessert
Cuisine: Spanish
Keyword: churros