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Cowboy Butter Steak Bites
Prep Time
10
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
20
minutes
minutes
Servings
4
servings
Calories
400
Deliciously seared steak bites coated in rich cowboy butter, perfect for a quick and flavorful appetizer.
Ingredients
Main Ingredients
1
tablespoon
extra virgin olive oil
1
pound
steak (cut into 1-inch pieces)
(top sirloin or ribeye work well)
1
recipe
cowboy butter
(divided)
Instructions
Heat olive oil in a skillet over medium-high heat and sear steak bites for 1 ½ to 2 minutes per side.
Reduce heat to medium, add half of the cowboy butter, and toss to coat for 1 minute.
Melt remaining cowboy butter in the microwave and serve on the side.
Notes
For extra flavor, consider adding garlic or herbs to the cowboy butter.
Calories:
400
kcal
Cost:
$15.00
Course:
Appetizer
Cuisine:
American
Keyword:
Steak