Crockpot Cowboy Stew
A hearty and flavorful slow-cooked stew perfect for cozy evenings, combining tender beef, smoky sausage, and hearty vegetables.
Ingredients
Meat
- 1.5 pounds hearty chunks of tender beef
- 1 pound smoky sausage
Vegetables
- 4 potatoes potatoes (diced)
- 1 can 15 oz beans (drained)
- 1 cup corn corn (frozen or canned)
Broth
- 4 cups savory broth savory broth
Instructions
- Place all ingredients into the crockpot.
- Set to slow-cook on low for 4 hours.
- Check and stir occasionally.
- Serve hot once cooked.
Notes
For a thicker stew, mash some of the beans before serving.