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Easy Chocolate Caramel Cookies (Stuffed)
Prep Time
20
minutes
minutes
Cook Time
12
minutes
minutes
Total Time
32
minutes
minutes
Servings
24
cookies
Calories
150
Delight in these soft cookies filled with caramel and chocolate chips, perfect for a sweet treat.
Ingredients
Dough
0.5
cup
Butter, Unsalted
(Room temperature)
0.75
cup
Brown sugar
0.25
cup
Granulated sugar
1
large
Egg
(Room temperature)
2
tsp
Vanilla extract
1
cup
All-purpose flour
2/3
cup
Cocoa powder
0.5
tsp
Baking soda
0.5
tsp
Salt
1
cup
Chocolate chips (Semisweet)
12
pieces
Caramels
Instructions
Cream butter, brown sugar, and granulated sugar until fluffy.
Add egg and vanilla, mix until smooth.
Mix in flour, cocoa powder, baking soda, and salt until just combined.
Stir in chocolate chips. Chill for 2-3 hours.
Form dough into balls, place a caramel in center, fold dough around it.
Bake at 350°F (175°C) for 10-12 minutes. Cool and enjoy!
Notes
Chilling the dough makes handling easier and results in better cookies.
Calories:
150
kcal
Cost:
$15
Course:
Dessert
Keyword:
caramel, chocolate, cookies