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Fruit and Yogurt Parfaits
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
2
servings
Calories
250
A delicious and healthy layered dessert perfect for breakfast or a snack, combining fresh fruits, yogurt, and granola.
Ingredients
Fruits
1
cup
strawberries sliced
½
cup
blueberries
Dairy
1
cup
full fat Greek yogurt
Other
½
cup
granola
¼
cup
granulated sugar
Instructions
Mix strawberries and sugar, then refrigerate for 30 minutes.
Divide half the strawberries into two glasses.
Add half the yogurt on top, then half the blueberries, then granola.
Repeat layers with remaining ingredients.
Serve immediately for best texture.
Notes
For added flavor, top with a drizzle of honey or a few mint leaves.
Calories:
250
kcal
Cost:
$10
Course:
Breakfast, Snack
Cuisine:
American
Keyword:
Fruit, Yogurt