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Garlic Butter Steak Bites and Potatoes (Tender & Crispy!)
Prep Time
10
minutes
minutes
Cook Time
20
minutes
minutes
Total Time
30
minutes
minutes
Servings
4
servings
Calories
600
Indulge in these savory garlic butter steak bites paired with crispy baby potatoes for a delightful meal that's quick and easy to prepare.
Ingredients
Main Ingredients
500
g
sirloin steak
500
g
baby potatoes
3
tbsp
butter
2
tbsp
olive oil
4
cloves
garlic
(minced)
1
tsp
dried thyme
1
tsp
dried rosemary
to taste
salt and pepper
2
tbsp
fresh parsley
(chopped)
Instructions
Sauté the potatoes in butter and olive oil until golden and fork-tender.
Sear the steak bites in the same pan until browned and cooked to your liking.
Make the garlic butter sauce by cooking minced garlic in butter until fragrant.
Toss the steak and potatoes in the garlic butter sauce and serve warm.
Notes
For extra flavor, let the steak marinate in garlic and herbs for an hour before cooking.
Calories:
600
kcal
Cost:
$15.00
Course:
Main Course
Cuisine:
American
Keyword:
Steak