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Ground Beef Lettuce Wraps

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 servings
Calories 350
Enjoy these flavorful and healthy ground beef lettuce wraps, perfect for a quick and satisfying meal.

Ingredients

Main ingredients

  • 1 pound ground beef (Use lean ground beef for a healthier option.)
  • 1 tablespoon olive oil
  • 1 cup bell peppers, diced
  • 1 cup carrots, shredded
  • 2 cloves garlic, minced
  • 1 tablespoon ginger, minced
  • 3 tablespoons soy sauce
  • 1 tablespoon rice vinegar
  • 1 teaspoon sesame oil
  • to taste salt and pepper (Adjust seasoning as desired.)
  • 8 leaves lettuce leaves (e.g., iceberg or butter lettuce) (Use for wrapping.)

Instructions 

  • Heat olive oil in a skillet over medium heat.
  • Add ground beef and cook until browned, about 5-7 minutes.
  • Stir in garlic, ginger, bell peppers, and carrots; cook for another 3-4 minutes.
  • Add soy sauce, rice vinegar, sesame oil, salt, and pepper; cook for 2 minutes.
  • Serve the beef mixture wrapped in lettuce leaves.

Notes

For extra flavor, add chopped green onions or a splash of hot sauce.
Calories: 350kcal
Cost: $12
Course: Main Course
Cuisine: Asian
Keyword: Ground Beef