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Ground Beef Skillet

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 4 servings
Calories 350
A quick and hearty dish combining ground beef with vegetables and tomatoes for a satisfying meal.

Ingredients

Meat

  • 1 lb Ground Beef
  • 1 cup Chopped Onion
  • 0.5 cup Chopped Bell Pepper
  • 1 tsp Garlic Powder
  • 1 can (14.5 oz) Diced Tomatoes
  • 1 cup Beef Broth

Instructions 

  • Cook ground beef in a skillet until browned.
  • Add chopped onion and bell pepper; cook until softened.
  • Stir in garlic powder and diced tomatoes.
  • Pour in beef broth and simmer for 10 minutes.
  • Serve hot, garnished as desired.

Notes

You can add cheese or herbs for extra flavor.
Calories: 350kcal
Cost: $10
Course: Main Course
Cuisine: American
Keyword: Ground Beef