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Healthy Pumpkin Chocolate Chunk Muffins

Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 12 muffins
Calories 180
Enjoy these moist and flavorful muffins packed with pumpkin and chocolate chunks, perfect for a healthy snack or breakfast.

Ingredients

Pumpkin

  • 1 cup pumpkin puree
  • 2 eggs eggs
  • 1/4 cup honey
  • 1/3 cup brown sugar
  • 1/2 cup coconut oil (or butter, melted)
  • 1/4 cup milk
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking powder
  • 1 teaspoon baking soda
  • 2 teaspoons Pumpkin Pie Spice
  • 1/2 teaspoon salt
  • 1 2/3 cups flour
  • 1 1/4 cup chocolate chunks (divided)
  • 2 tablespoons pumpkin seeds

Instructions 

  • Preheat oven to 325°F (160°C) and line a 12-cup muffin pan with liners.
  • Mix pumpkin, eggs, honey, sugar, oil, milk, and vanilla until combined. Add baking powder, soda, spice, and salt. Stir in flour and half the chocolate chunks.
  • Scoop batter into liners, top with remaining chocolate and pumpkin seeds. Bake for 25 minutes.

Notes

Store in an airtight container for up to 3 days or freeze for longer storage.
Calories: 180kcal
Cost: $12
Course: Breakfast, Snack
Cuisine: American
Keyword: chocolate, Muffins, pumpkin