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Healthy Pumpkin Spice Latte Cinnamon Rolls

Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Servings 12 pieces
Calories 250
Enjoy warm, flavorful cinnamon rolls infused with pumpkin spice and a hint of coffee, perfect for a cozy breakfast or treat.

Ingredients

Dough

  • 0.06 L warm nonfat milk (about 100-110°F)
  • 24 g coconut sugar
  • 7 g unsalted butter, melted
  • 0.5 tsp salt
  • 2.25 tsp Platinum® Red Star Yeast®
  • 2 tsp instant coffee granules
  • 122 g pumpkin purée (room temperature)
  • 6 g homemade pumpkin spice (see Notes!)
  • 240-300 g whole wheat flour

Filling

  • 60 g coconut sugar
  • 6 g homemade pumpkin spice

Other

  • 7 g unsalted butter, melted

Instructions 

  • Mix warm milk, coconut sugar, melted butter, and salt; let yeast activate for 10-15 minutes.
  • Add coffee and pumpkin purée; stir in flour until dough forms, then knead briefly.
  • Roll dough into a rectangle, spread with melted butter, and sprinkle with cinnamon sugar mixture.
  • Roll up the dough, cut into 12 slices, and place in prepared pan; let rise for 45-60 minutes.
  • Bake at 350°F (175°C) for 17-20 minutes until golden and bubbling.

Notes

Ensure dough is well-kneaded for a soft texture and use dental floss for clean slices.
Calories: 250kcal
Cost: $15
Course: Breakfast
Cuisine: American
Keyword: Cinnamon Rolls, pumpkin