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Keto Leftover Buffalo Turkey Casserole Recipe

Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 4 servings
Calories 550
A delicious low-carb casserole combining shredded turkey, buffalo sauce, and cauliflower, topped with cheddar cheese for a satisfying meal.

Ingredients

Main

  • 3 cups shredded cooked turkey
  • 1/2 cup buffalo sauce
  • 1 head cauliflower chopped
  • 8 oz cheddar cheese
  • 4 oz cream cheese at room temperature
  • 1 diced onion
  • 1 tbsp butter
  • to taste Salt and pepper

Instructions 

  • Preheat oven to 350°F (175°C). Grease a baking dish with butter.
  • Mix buffalo sauce, cream cheese, and turkey in a large bowl.
  • Sauté onions and cauliflower in butter until soft, about 5 minutes.
  • Combine all mixture in the baking dish, sprinkle with cheddar cheese.
  • Bake for 20-25 minutes until cheese melts. Cool slightly before serving.

Notes

This casserole is perfect for a quick, low-carb meal using leftovers.
Calories: 550kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: Buffalo, Cauliflower, Turkey