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Lemon Oatmeal Crumble Bars - Easy Nut-Free Treat

Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 9 bars
Calories 180
Delight in these easy, nut-free lemon oatmeal crumble bars, perfect for a quick dessert or snack.

Ingredients

butter

  • 7 tablespoons unsalted butter (softened to room temperature)

brown sugar

  • 3/4 cup light or dark brown sugar (packed)

vanilla extract

  • 1 teaspoon vanilla extract

flour

  • 1 cup all-purpose flour (spooned leveled)

baking powder

  • 1 teaspoon baking powder

salt

  • 1/4 teaspoon salt

oats

  • 1 cup old-fashioned oats or quick oats (not instant)

Instructions 

  • Preheat oven to 350°F (175°C). Cream butter and brown sugar until light and fluffy.
  • Mix in vanilla extract until evenly combined.
  • Whisk together flour, baking powder, and salt; gradually add to wet ingredients, mixing until just combined.
  • Gently fold in oats until evenly distributed.
  • Press dough into an 8x8 inch pan lined with parchment paper. Bake for 20-25 minutes until golden brown.
  • Cool completely before slicing into bars.

Notes

For a tangy lemon flavor, consider adding lemon zest or juice to the dough.
Calories: 180kcal
Cost: $15
Course: Dessert
Keyword: bars, lemon, Oats