Go Back
Print

Nacho Cheese Beef Wrap

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 wraps
Calories 650
A flavorful and easy-to-make wrap combining seasoned beef, nacho cheese, and crunchy toppings for a satisfying meal.

Ingredients

Meat and Fillings

  • 1 pound lean ground beef
  • 1 cup nacho cheese sauce
  • ½ cup sour cream
  • 1 can Rotel green chilis with diced tomatoes
  • ½ cup chopped green peppers
  • ½ cup diced onions
  • 1 packet taco seasoning mix
  • as needed crushed Doritos, nacho cheese flavored
  • 4 pieces flour tortilla wraps
  • 1 cup shredded lettuce

Instructions 

  • Cook ground beef in a skillet until browned, then drain excess fat.
  • Add onions and green peppers, sauté for 4 minutes, then stir in taco seasoning, Rotel, and nacho cheese sauce.
  • Spread cheese mixture on tortillas, top with meat, sour cream, onions, peppers, and crushed Doritos, then roll up.

Notes

For extra flavor, add your favorite toppings like salsa or jalapeños.
Calories: 650kcal
Cost: $15
Course: Main Course
Cuisine: Mexican
Keyword: Beef, nacho cheese, Wrap