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Peach Cobbler With Cake Mix
Prep Time
10
minutes
minutes
Cook Time
40
minutes
minutes
Total Time
50
minutes
minutes
Servings
8
pieces
Calories
250
A quick and delicious peach cobbler using canned peaches and cake mix, perfect for a comforting dessert.
Ingredients
Canned Peaches
2
can
peach pie filling
(21 ounces each)
1
tsp
cinnamon
1
box
yellow cake mix
0.5
cup
light brown sugar
0.75
cup
butter, sliced
Instructions
Preheat oven to 375°F (190°C). Spray a 9x13 inch baking dish with non-stick spray.
Pour peach filling into the dish and spread evenly. Sprinkle cinnamon on top.
Sprinkle cake mix over peaches, then evenly spread brown sugar. Top with butter slices.
Bake for 35-40 minutes until golden brown.
Notes
For a richer flavor, add a pinch of nutmeg or vanilla extract.
Calories:
250
kcal
Cost:
$10
Course:
Dessert
Cuisine:
American
Keyword:
cake mix, cobbler, Peach