Go Back
Print
Notes
Smaller
Normal
Larger
Print
Quinoa and Mediterranean Roasted Vegetables
Prep Time
10
minutes
minutes
Cook Time
30
minutes
minutes
Total Time
40
minutes
minutes
Servings
4
servings
Calories
350
A healthy and flavorful dish combining protein-rich quinoa with colorful roasted vegetables, perfect for a nutritious meal.
Ingredients
grain
1
cup
quinoa
vegetables
2
cups
roasted vegetables
(mixed bell peppers, zucchini, cherry tomatoes)
Instructions
Cook quinoa according to package instructions.
Roast vegetables until tender.
Combine quinoa and roasted vegetables.
Notes
You can add fresh herbs like parsley or basil for extra flavor.
Calories:
350
kcal
Cost:
$12
Course:
Main Course
Cuisine:
Mediterranean
Keyword:
quinoa