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Slice and Bake Brown Butter Sage Shortbread Cookies
Prep Time
15
minutes
minutes
Cook Time
20
minutes
minutes
Total Time
35
minutes
minutes
Servings
12
cookies
Calories
150
Delight in these buttery, aromatic shortbread cookies infused with sage and browned butter, perfect for a sophisticated treat.
Ingredients
Dough
1/2
cup
salted butter
1
handful
sage
(fresh)
3/4
cup
flour
1/2
teaspoon
vanilla paste
1/4
teaspoon
salt
1/4
cup + 4 tablespoons
confectioners sugar
Instructions
Brown butter with sage until nutty and deep golden, then cool.
Mix browned butter, salt, vanilla, confectioners sugar, and flour until a ball forms.
Shape dough into a cylinder in plastic wrap and refrigerate for 1 hour.
Preheat oven to 375°F. Slice dough into rounds and place on parchment-lined sheet.
Bake for 18-20 minutes until slightly darkened.
Notes
Work quickly when slicing to prevent dough from warming.
Calories:
150
kcal
Cost:
$10
Course:
Dessert
Cuisine:
American
Keyword:
shortbread