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Spicy Chipotle Turkey Burritos

Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings 4 burritos
Calories 550
Enjoy flavorful burritos filled with seasoned turkey, beans, and fresh veggies, perfect for quick lunches or dinners.

Ingredients

Meat and Spices

  • 3 pounds Ground turkey
  • 4 individual Chipotle peppers, minced
  • 1 tablespoon Chili powder
  • 1 tablespoon Cumin
  • 2 teaspoons Salt

Vegetables and Dairy

  • 4 cups Chopped veggies
  • 1 1/2 cups Plain Greek yogurt
  • 2 cups Shredded Mexican blend cheese
  • 14 ounces Pinto or black beans
  • 1 cup Chicken broth
  • 1 tablespoon Oil

Instructions 

  • Cook turkey with onions, spices, chipotle peppers, and salt until browned; set aside.
  • Sauté vegetables with oil and spices until soft; add broth, beans, meat, cheese, and yogurt; stir until creamy.
  • Fill tortillas with 1/2 cup of filling, fold, and wrap for storage or serving.
  • To serve, microwave for 5 minutes or reheat in oven or skillet until hot and golden.

Notes

Use fresh ingredients for best flavor and adjust seasoning to taste.
Calories: 550kcal
Cost: $15
Course: Main Course
Cuisine: Mexican
Keyword: Turkey