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Strawberry Shortcake Cookies

Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings 12 cookies
Calories 150
Delight in these tender cookies filled with fresh strawberries and white chocolate, topped with a sweet glaze for a perfect treat.

Ingredients

Baking Mix & Sugar

  • 2.5 cups all-purpose baking mix
  • 0.5 cup granulated sugar

Wet & Add-ins

  • 0.5 cup half and half
  • 4 tablespoons salted butter (melted)
  • 1 cup chopped strawberries
  • 1 cup white chocolate chips
  • coarse raw cane sugar coarse raw cane sugar (optional) (for sprinkling)
  • 1 cup powdered sugar
  • 1-2 tablespoons half and half (for glaze)

Instructions 

  • Preheat oven to 425℉. Line baking sheets with parchment.
  • Mix baking mix and sugar. Add half and half and melted butter; stir into a soft dough.
  • Gently fold in strawberries and white chocolate chips. Scoop onto sheets and sprinkle with raw cane sugar if desired.
  • Bake 8-10 minutes until edges are lightly golden. Cool on racks.
  • Mix powdered sugar with half and half to make glaze. Drizzle over cooled cookies.

Notes

Use ripe strawberries for best flavor and color.
Calories: 150kcal
Cost: $12
Course: Dessert
Keyword: strawberry