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Stuffed Pepper Mummies

Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings 4 pieces
Calories 250
A fun and spooky appetizer perfect for Halloween or themed parties, featuring stuffed peppers wrapped in crescent roll dough to resemble mummies.

Ingredients

vegetables

  • 4 pieces sweet peppers (halved and seeded)
  • 200 grams Mexican chorizo (cooked and crumbled)
  • 100 grams cream cheese
  • 50 grams sharp cheddar (shredded)
  • 2 tablespoons cilantro (chopped)
  • 1 teaspoon red chili flakes
  • 1 can crescent roll dough
  • 1 egg beaten egg
  • 2 tablespoons sour cream
  • 4 slices black olives (slivered for pupils)

Instructions 

  • Mix cream cheese, cheddar, cilantro, chorizo, and chili flakes until clumpy.
  • Unroll crescent dough, flatten, and cut into thin strips.
  • Fill pepper halves with the cheese mixture and wrap with dough strips to resemble mummies.
  • Brush tops with beaten egg and bake until golden brown.
  • Decorate with sour cream dots and olive pupils for eyes before serving.

Notes

Ensure peppers are evenly filled for best presentation.
Calories: 250kcal
Cost: $15
Course: Appetizer
Cuisine: American
Keyword: Stuffed Peppers