Sweet And Spicy Turkey Breast With Vegetables
A flavorful dish combining tender turkey with vibrant vegetables, seasoned with sweet and spicy notes, perfect for a wholesome meal.
Ingredients
Protein
- 1 lbs turkey breast (diced)
Vegetables
- 2 long red peppers long red peppers sliced
- 2 cousa squash cousa squash (sliced into rounds)
- 4 medium potatoes medium potatoes (cut in wedges)
- 1 large onion large onion cut into rings
- 3 garlic cloves garlic cloves (sliced)
Seasonings & Oils
- 0.5 cup olive oil
- 1 tsp coriander
- 1 tsp dry dill
- 1 tsp dry thyme
- 1 tsp dry basil
- 0.5 tsp paprika
- 0.25 tsp pepper
- 0.5 tsp salt
- 2 tbsp brown sugar
- 0.5 lemon lemon juice (from half lemon)
Instructions
- Preheat oven to 400°F (200°C).
- Place turkey and vegetables in a baking dish.
- Mix sugar, spices, olive oil, and lemon juice in a small bowl.
- Pour mixture over turkey and vegetables; gently coat with a bamboo spatula.
- Bake for 20-25 minutes until golden brown.
Notes
Ensure turkey is cooked through and vegetables are tender before serving.