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The Ultimate Brown Butter Chocolate Chip Cookies

Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings 24 cookies
Calories 150
Delight in these rich, buttery cookies with a deep nutty flavor and gooey chocolate chips, perfect for any occasion.

Ingredients

Dough

  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup unsalted butter, browned
  • 1 cup granulated sugar
  • 1 cup light brown sugar, packed
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 2 cups semi-sweet chocolate chips

Instructions 

  • Melt butter over medium heat until deep golden brown; cool.
  • Mix dry ingredients in a bowl; set aside.
  • Cream browned butter with sugars until fluffy; add eggs and vanilla.
  • Gradually mix in dry ingredients; fold in chocolate chips.
  • Chill dough for at least 30 minutes; preheat oven to 375°F (190°C).
  • Scoop dough onto baking sheets; bake 10-12 minutes; cool and serve.

Notes

Chilling the dough enhances flavor and texture.
Calories: 150kcal
Cost: $15
Course: Dessert
Cuisine: American
Keyword: chocolate, cookies