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Turkey Taco Recipe

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 servings
Calories 350
A flavorful and easy turkey taco recipe perfect for quick weeknight dinners with customizable toppings.

Ingredients

Meat

  • 1.25 pounds lean ground turkey
  • 1 tablespoon olive oil
  • 2 teaspoons granulated beef bouillon
  • 1 tablespoon chili powder
  • 1 teaspoon ground cumin
  • 0.5 teaspoon smoked paprika
  • 0.5 teaspoon onion powder
  • 0.5 teaspoon garlic powder
  • 0.5 teaspoon dried oregano
  • 0.25 teaspoon cayenne pepper
  • 2 tablespoons water
  • 0.25 cup Homemade Salsa (or store-bought)
  • to taste salt salt
  • 4 tortillas or taco shells tortillas or taco shells (Love La Tortilla Factory)
  • 1/2 cup cheese cheese
  • 1 cup lettuce lettuce
  • 1 Tomato Tomatoes
  • 1 avocado avocado (or avocaodes)
  • to taste Guacamole Guacamole
  • to taste hot sauce hot sauce
  • to taste salsa salsa
  • to taste sour cream sour cream

Instructions 

Notes

Adjust seasoning and toppings to taste for best flavor.
Calories: 350kcal
Cost: $15
Course: Main Course
Cuisine: Mexican
Keyword: Turkey