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Turkey Taco Recipe
Prep Time
10
minutes
minutes
Cook Time
15
minutes
minutes
Total Time
25
minutes
minutes
Servings
4
servings
Calories
350
A flavorful and easy turkey taco recipe perfect for quick weeknight dinners with customizable toppings.
Ingredients
Meat
1.25
pounds
lean ground turkey
1
tablespoon
olive oil
2
teaspoons
granulated beef bouillon
1
tablespoon
chili powder
1
teaspoon
ground cumin
0.5
teaspoon
smoked paprika
0.5
teaspoon
onion powder
0.5
teaspoon
garlic powder
0.5
teaspoon
dried oregano
0.25
teaspoon
cayenne pepper
2
tablespoons
water
0.25
cup
Homemade Salsa
(or store-bought)
to taste
salt
salt
4
tortillas or taco shells
tortillas or taco shells
(Love La Tortilla Factory)
1/2 cup
cheese
cheese
1 cup
lettuce
lettuce
1
Tomato
Tomatoes
1
avocado
avocado
(or avocaodes)
to taste
Guacamole
Guacamole
to taste
hot sauce
hot sauce
to taste
salsa
salsa
to taste
sour cream
sour cream
Instructions
Notes
Adjust seasoning and toppings to taste for best flavor.
Calories:
350
kcal
Cost:
$15
Course:
Main Course
Cuisine:
Mexican
Keyword:
Turkey