Go Back
Print

Turkey Tacos

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4 servings
Calories 350
Enjoy flavorful turkey tacos with a quick and easy preparation, perfect for a satisfying meal.

Ingredients

Main

  • 1 pound leftover Turkey (shredded)
  • 1 small onion (diced)
  • 1 large bell pepper (diced)
  • 2 tablespoons olive oil
  • 1 ounce taco seasoning (1 packet)
  • 1½ cups chicken broth
  • taco shells taco shells (soft or crunchy)

Instructions 

  • Heat olive oil in a skillet over medium-high heat. Cook onions and peppers for 5 minutes.
  • Add shredded turkey and taco seasoning; pour in chicken broth. Simmer for 5 minutes.
  • Warm taco shells in a 350°F oven for 3-4 minutes.
  • Fill shells with turkey mixture and add desired toppings.

Notes

Feel free to customize toppings for added flavor.
Calories: 350kcal
Cost: $15
Course: Main Course
Cuisine: Mexican
Keyword: Turkey