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Tuscan Turkey Salad with Pesto Vinaigrette

Prep Time 10 minutes
Total Time 10 minutes
Servings 4 servings
Calories 350
A fresh and flavorful salad combining turkey, greens, and a zesty pesto dressing, perfect for a quick and healthy meal.

Ingredients

Salad ingredients

  • 4 cups romaine lettuce (chopped)
  • 2 cups baby spinach leaves
  • 1 can (15 oz) cannellini beans, drained and rinsed
  • 1/2 cup black olives (sliced)
  • 2 cups cooked cubed turkey
  • 1/2 cup cherry tomatoes (halved)
  • 1/2 cup shaved Parmesan cheese
  • 1/2 cup prepared pesto
  • 3 tablespoons lemon juice
  • 1 tablespoon agave syrup

Dressing ingredients

  • 3 tablespoons lemon juice
  • 1 tablespoon agave syrup

Instructions 

  • Combine all salad ingredients in a large bowl.
  • Whisk dressing ingredients until smooth, then drizzle over salad and toss.

Notes

Use fresh ingredients for best flavor.
Calories: 350kcal
Cost: $15
Course: Salad
Cuisine: Italian-American
Keyword: Turkey