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Vegan Orange Cookies (great flavor, gluten-free)

Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings 12 cookies
Calories 150
Delight in these zesty, gluten-free vegan orange cookies that combine bright citrus flavor with a tender crumb.

Ingredients

dry ingredients

  • 1/4 cup refined coconut oil (melted, see notes)
  • 1/3 cup maple syrup (light Grade A) (no maple taste in cookies)
  • 1 tablespoon orange zest
  • 1 1/2 teaspoons orange extract (adjust to taste)
  • 1 1/3 cups blanched almond flour
  • 2 tablespoons coconut flour (sifted if lumpy)
  • 1/2 teaspoon baking soda
  • 1/8 teaspoon salt
  • 1/4 cup coconut butter (softened but not melted)
  • 1 1/2 tablespoons maple syrup (or honey) (for non-vegan version)
  • 1 tablespoon refined coconut oil (softened but not melted)
  • 2 tablespoons orange juice
  • 1 teaspoon orange zest (or more)
  • 1/8 - 1/2 teaspoon orange extract (adjust based on brand and desired oranginess)

pinch salt

Instructions 

  • Mix wet ingredients including coconut oil, maple syrup, orange zest, orange extract, and orange juice.
  • Combine dry ingredients: almond flour, coconut flour, baking soda, and salt.
  • Mix dry and wet ingredients until dough forms.
  • Form into cookies and place on baking sheet.
  • Bake at 350°F (175°C) for 12 minutes until golden.

Notes

Ensure coconut flour is sifted if lumpy for best texture.
Calories: 150kcal
Cost: $15
Course: Dessert
Cuisine: vegan
Keyword: gluten free, orange