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Weight Watchers Cajun Fish Soft Tacos
Prep Time
10
minutes
minutes
Cook Time
20
minutes
minutes
Total Time
30
minutes
minutes
Servings
4
tacos
Calories
350
Enjoy flavorful Cajun-spiced tilapia in soft corn tortillas topped with fresh vegetables and lime for a healthy, low-calorie meal.
Ingredients
Spices and Seasonings
1
tbsp
Cajun Seasoning
Fish
2
fillets
Tilapia Fillets
Vegetables
1
tsp
Avocado Oil (divided)
1
carrot
Carrot (shredded)
6
tortillas
Corn tortillas (I used Mission Extra Thin Corn Tortillas)
Red Cabbage
group
Red Cabbage (shredded)
1
lime
Lime (for serving)
Optional
Avocado
optional
Avocado (optional)
optional
Cilantro (optional)
Instructions
Preheat oven to 375°F (190°C). Grease a baking dish with ½ tsp avocado oil.
Coat tilapia fillets with Cajun seasoning and ½ tsp avocado oil; place in baking dish.
Bake for 20 minutes until flaky.
Assemble tacos with fish, shredded vegetables, and squeeze lime over top.
Notes
Use fresh lime juice for best flavor and optional toppings for added freshness.
Calories:
350
kcal
Cost:
$12
Course:
Main Course
Cuisine:
American
Keyword:
Cajun, fish, tacos