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Witch Hat Cupcakes

Prep Time 20 minutes
Cook Time 25 minutes
Total Time 45 minutes
Servings 12 pieces
Calories 350
Delight in these spooky and adorable witch hat cupcakes, perfect for Halloween parties or themed celebrations.

Ingredients

Dry ingredients

  • 1.5 cups flour
  • 0.75 cup cocoa powder
  • 1.5 teaspoons baking powder
  • 1 cup sugar
  • 2 eggs eggs

Wet ingredients

  • 0.5 cup unsalted butter
  • 1 cup buttercream
  • 1 wafer wafer (for the brim)
  • 1 cone cone (for the tip)

Instructions 

  • Prepare a chocolate cupcake using flour, cocoa powder, baking powder, sugar, eggs, and unsalted butter.
  • Once cooled, apply a smooth layer of tinted buttercream on each cupcake.
  • Attach a wafer for the brim and a cone for the tip to create the witch hat shape.

Notes

Use tinted buttercream for a more festive look.
Calories: 350kcal
Cost: $15
Course: Dessert
Cuisine: American
Keyword: cupcakes