Go Back

Witch's Brew Halloween Punch

Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings 12 cups
Calories 150
A spooky and fun Halloween punch perfect for parties, featuring dry ice for a smoky effect and refreshing fruit flavors.

Ingredients

Beverages

  • 2 liters ginger ale (chilled)
  • 4 cups pineapple juice (chilled)
  • 1/3 cup lemon juice (fresh (optional))

Frozen Treats

  • 1 tub lime sherbet ((~48 oz))

Dry Ice

  • 1 block dry ice (used 5 lbs for a 3-hour party)

Equipment

  • Large cauldron
  • Punch bowl that fits inside cauldron

Instructions 

  • Break dry ice into large pieces with gloves. Place some in the cauldron and pour hot water to create smoke.
  • Set the punch bowl on the dry ice inside the cauldron. Mix ginger ale, pineapple juice, and lemon juice in the punch bowl.
  • Add scoops of lime sherbet, stir until melted, then serve. Replenish dry ice and hot water as needed.

Notes

Handle dry ice with gloves and keep it away from direct contact with beverages.
Calories: 150kcal
Cost: $15
Course: beverage
Cuisine: Halloween
Keyword: punch