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Honey Garlic Ground Turkey
A quick and flavorful dish combining ground turkey with a sweet and savory honey garlic glaze, perfect for a weeknight dinner.
Ingredients
Meat
- 1 lb Ground Turkey
- 3-4 cloves Garlic, minced
- 1/4 cup Honey
- 1/4 cup Low-Sodium Soy Sauce
- 1 tbsp Rice Vinegar
- 1 tsp Sesame Oil
- Optional Red Pepper Flakes (Optional)
- 2 stalks Green Onions, chopped
- 1 tbsp Neutral Oil (Canola or Avocado)
Instructions
- Mince garlic and chop green onions.
- Heat oil in a skillet over medium-high heat for 30 seconds.
- Sauté garlic for 30 seconds until fragrant.
- Add ground turkey and cook for 5-7 minutes until fully cooked, breaking it apart.
- Mix honey, soy sauce, rice vinegar, and sesame oil; pour over turkey and simmer 3-4 minutes. Add red pepper flakes if desired and cook 1 more minute. Stir in green onions and serve.
Notes
For extra flavor, add a splash of lime juice before serving.
